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Beginner Christmas Cookie Decorating Class - December 14
Original price
$ 60.00
-
Original price
$ 60.00
Original price
$ 60.00
$ 60.00
-
$ 60.00
Current price
$ 60.00
December 14, 2024 2pm-4pm
Have you always wanted to learn how to decorate cookies? Or just want to have a fun experience creating edible art? Join us in The Cookie Countess BakeShop classroom for a 2 hr cookie decorating class - no experience necessary.
In this class you will have the chance to decorate our super cute large Gingerbread couple! Each gingerbread person is made of 3 full size cookies - so 6 in total. Your instructor will show you the basics of how to pipe and flood with royal icing, add details, and embellishments. Cookies and icing will already be made and ready to go! But if you want to try making cookies at home, we will have recipe cards for you, and supplies available for purchase.
Grab a friend - or a bunch of friends - and enjoy a creative and fun night out! This class is suitable for ages 12 and older.
Class tickets are non-refundable. But they are transferable - please email us with requests. Classes require a minimum of 8 participants to run. If the minimum is not met by 48 hrs prior to class, you will be issued a full refund.
Our classroom is located conveniently off rt 95, at 30 Jefferson Park Rd, Unit B, Warwick, RI 02888. We have parking onsite.
If you are part of a group, but purchased tickets separately, please email us so we can seat you together.
Looking for a private class for a party or corporate event? Email us at bakeshop@thecookiecountess.com and let’s chat!
Availability:
Low stock
Ingredients
Ingredients: White all-purpose flour, granulated sugar, salted butter, eggs, confectioners sugar, dried egg white, corn syrup, food starch, gum acacia, sodium aluminum sulphate, citric acid, vanilla cream of tarter, water, vanilla extract, lemon zest.
Contains: Wheat, eggs, milk.
Contains less than 2% of the following:Glycerin, FD&C red #3, modified corn starch, FD&C Blue #1, carrageenan, maltodextrin, dextrose potassium sorbate (preservative), xanthan gum, citric acid, proylene glycol, FD&C yellow #6, red #40, yellow #5, mica, titanium dioxide.